Monday, August 31, 2009

Friday, August 28, 2009

korea...anyone: Danyang and Damyang

korea...anyone: Danyang and Damyang

Pinikpikan


Pinikpikan is a native chicken dish in the Cordilleras in the Philippines. Take note: this is not an ordinary dressed chicken. The chicken is slaughtered by beating with a stick (Animal Cruelty) and the blood is not removed from the chicken. I call this dish the "Killing me Softly". It's actually a different version of the more popular filipino dish Chicken Tinola.